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Note: Promotions in store and online may vary
All Gold Smooth Apricot Jam – 450g
SA’s Satin-Smooth Apricot Indulgence, crammed full of rich, ripe Cape apricots (min 35% pulp), gently puréed for a super-fine, velvety spread bursting with natural sweetness. Perfect for PB&J classics, toast, scones, glazing meats, or Malva pudding magic – a nostalgic household hero since 1908!
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Biltong USA Mango Chutney 500g:
A rich sweet and tangy Mango Chutney with a touch of spice. Great with Biltong, braai meats, sandwiches, and everyday meals.
Peach chutney is a sweet, tangy, and sometimes spicy condiment made from peaches, often used to complement meats, cheeses, or snacks like biltong. It combines the natural sweetness of peaches with vinegar, sugar, and spices for a versatile flavor
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Mackays The Dundee Orange Marmalade 340g is a classic Scottish marmalade crafted in Dundee, the birthplace of marmalade since 1797. Made with whole Seville oranges and cooked in traditional copper pans, it delivers a rich, tangy flavor with a perfect balance of sweet and bitter. Ideal for toast, scones, or baking, this vegan-friendly, gluten-free marmalade is Kosher-certified and made with no artificial colors or flavors.
Note: Promotions in store and online may vary
Hartley’s Black Cherry Jam 340g: Bursting with ripe black cherries, this classic British preserve offers rich, tangy flavour. Perfect for toast, scones, or baking, it’s made with 40g of fruit per 100g, no artificial colours or preservatives, and is vegetarian, vegan, and gluten-free. A trusted family favourite since 1871!
Note: Promotions in store and online may vary
Fruitfield Coarse Cut Orange Marmalade 454g:
A classic orange marmalade with thick cut peel and a clean, bittersweet flavor. Easy to spread, full of texture, and made for people who like their marmalade to actually taste like oranges. Perfect for toast, baking, or adding a citrus note to everyday dishes.
Note: Promotions in store and online may vary
Mackays The Dundee Orange Marmalade 340g is a classic Scottish marmalade crafted in Dundee, the birthplace of marmalade since 1797. Made with whole Seville oranges and cooked in traditional copper pans, it delivers a rich, tangy flavor with a perfect balance of sweet and bitter. Ideal for toast, scones, or baking, this vegan-friendly, gluten-free marmalade is Kosher-certified and made with no artificial colors or flavors.
Lyle’s Golden Syrups Savor the timeless sweetness of Lyle’s Golden Syrup, a British classic since 1883, crafted by Abram Lyle in the heart of London! This syrup delivers a rich, buttery, and caramel-like flavor, made from pure cane sugar for a smooth, golden pour that’s perfect for drizzling or baking. Ideal for topping pancakes, waffles,…
Join the Marmite nation—pick a side, spread the love (or hate), and discover why this jar of delicious divisiveness is a must-have in every pantry!
