450 g – 1 ¾ Cups Water
2.5 g – ½ Tsp Salt (to taste)
90 g – 1 Cup Quaker Rolled Oats
30 g – 2 TBS Butter (to taste) – Remove for Vegetarian / Vegan Friendly
20 g – 4 Tsp Sugar (to taste)
1 g – ¼ Tsp Cinnamon (to taste)
Add the Water and Salt to a pot filling it no more than halfway to the top. Place the pot on the preheated Range (Stove) top with a lid on, the heat set to approximately 35% of the power. Once the water in boiling (approximately 7 min), remove the water from the Range & add the Oats, Butter, Brown Sugar and Cinnamon.
Place back on the Range to cook whilst stirring for a few minutes. The longer you keep it on the heat the thicker the consistency. Once cooked to the preferred consistency, plate and serve!
Find it online: https://biltongusa.com/recipes/